Rich and intense deep red colour. Vibrant nose of red fruit, brambleberry, ripe cherry and cranberry. These delicious fruity aromas carry through onto a rich, creamy palate with well balanced refined tannins on the finish. The well integrated oak lends subtle wood spices which complements the fruit.
Attractive and youngberry on the nose with hints of cedar and vanilla. The palate starts out racy, with a red fruited bright core and soft tannins, developing further complexity of ripe cherry and cranberry. Gentle presence of oak on nose and palate supports this delicious wine.
A deep purple red colour has intense red fruit aromas of cherry, strawberry and cranberry with underlying coconut and cinnamon spice on the nose. These exquisite aromas carry through onto a rich, creamy lingering palate. Silky well integrated and elegant tannins shows the perfect harmony and balance. Superb fine dining wine.
Music by D’Aria Shiraz/Cab/Merlot. This blend is designed to be an accessible, easy-drinking red for everyday enjoyment. The wine is characterized by juicy, red fruit and just a hint of gentle tannins and vanilla from the wood treatment.
D’Aria Cabernet/Merlot. Complex blend featuring two of the classic Bordeaux varieties. The nose and palate are full of pure, rich, dark red fruit. A well-balanced, elegant wine that nevertheless has a firm structure, allowing for a few years further bottle maturation.
Niel Joubert Cabernet Sauvignon. Deep,dark, almost opaque with grainy, purple edge. Rich, ripe berry fruit nose with hints of forest floor, char and touch of dark chocolate. Big, full, well rounded mouth with layers of flavour including plum, mulberry and fruit cake. Soft, supple tannins yet goos grip. Long, fruit filled finish. Good drinking now yet will develop over a few years in the bottle.